Introduction Everyone loves mushrooms— they taste great in many dishes and are yummy even on its own. Mushrooms can be easily purchased at supermarkets but

Introduction Did you know that peas, beans, lentils, chickpeas, alfalfa, carob, soybean, peanuts, and tamarind all belong to the same family of plants? They are

Introduction Pineapples are well-loved by many for how juicy and sweet it is. Besides being eaten as a fruit, some cuisines incorporate pineapples in their

Introduction Ever since farming was introduced many centuries back, the process has been revolutionized throughout the years. What seemed to be the only way of

Introduction With so much buzz around advanced technologies, there has been much progress made when it comes to farming. In this modern age, hydroponic gardening

Introduction Known for their ability to protect our red blood cells and their high vitamin C content, radishes are widely eaten all over the world.

Introduction Even during early human civilization years, a majority of the world depended on rice as a staple to survive. Due to its high nutritional

Introduction Similar to other plants like rosemary, roses are propagated through stem cuttings, since using the seeds of a rose will not likely result in

Introduction Growing herbs in your own backyard is no news, but in recent times, hydroponics gardening has been frequently talked about. With the ability to

Introduction Unlike normal gardening that requires soil, hydroponics is another method of gardening that immerses the plant in a combination of water and solution. If